NapaRoast Pasteurization Technology for

Herbs and Spices

  • Leaves, roots, bark, seeds, whole, sliced, diced, and pieces of all shapes and sizes can be treated on the Napasol Pasteurizer

  • Seeds and powders can also be treated on the Rotosol pasteurizer where gravity loading and unloading facilitate product transfer, and the blending motion minimizes clumping